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Eating House 1849

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Description

AT THE EATING HOUSE 1849, WE HONOR HAWAII'S RICH CULINARY TRADITIONS BY USING INGREDIENTS FROM LOCAL FARMERS, RANCHERS, FORAGERS AND FISHERMEN. HERE, CHEF ROY YAMAGUCHI COMBINES THESE TWO WORLDS: THE RELAXED ATMOSPHERE AND UNCOMPLICATED FLAVORS OF A PLANTATION TOWN WITH EXCITING MODERN CUISINE.

OUR UNIQUE MENU IS BUILT AROUND SEASONAL INGREDIENTS, ALL PREPARED WITH A CREATIVE TOUCH. OUR CHEFS CRAFT THE MOST DELECTABLE DISHES FROM START TO FINISH, UTILIZING TRADITIONAL HAWAIIAN TECHNIQUES LIKE OIL POACHING, SLOW COOKING AND WOK-FIRING TO PROVIDE A MOUTHWATERING EXPERIENCE.

WE PAIR OUR DISHES WITH AN EXTENSIVE SELECTION OF LOCAL WINES, BEERS, SPIRITS AND COCKTAILS.

Location

2330 Kalākaua Avenue, Honolulu, Hawaii 96815, United States

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